Our 6 day trip to Hong Kong began on Monday, May 1, 2017 with train rides to Tokyo Airport area where we stayed overnight at a beautiful hotel as we had to leave early the next morning for an 8:50 am flight out. This trip was combination work and pleasure for Jody as she was meeting other professional colleagues in Hong Kong and was also presenting at a local university. For me? Just fun as usual.
Riding the rails to Tokyo and relaxing on the ride. Unfortunately, our entire trip took four hours from when we left Hachioji as we had delays for the train connection in downtonw Tokyo. Thus, we had a VERY later dinner at 10:00 pm in the hotel's restaurant. Jody had a delicious Indian curry dish while I experimented with a Club Sandwich which was quite good as pictured below.
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